tirsdag den 21. april 2020
Midt i forvirringen / In the middle of confusion
Ingen ved, hvordan det bliver.
Så må man jo fokusere på det, man ved. F.eks. at min lille pind, der forhåbentlig bliver et kirsebærtræ, faktisk har fine blomster. Det KUNNE da være sjovt, hvis det fik bare et enkelt lille kirsebær? Jeg skulle ihvertfald ikke klage!
There are still so many things that are unknown. The first, crazy month of Coronavirus is over, but it still feels like the worst period might be ahead of us. Both in Denmark and in Skåne, where I work, and where it has been quite calm until now.
No-one knows how this will turn out.
So you need to focus on stuff you know. For instance, that my tiny stick, that will hopefully grow into a cherry tree, actually has pretty flowers. It COULD be really fun, it it ended up having just one tiny little cherry? I wouldn't be one to complain!
Heldigvis kan jeg da trøste mig med lidt islandsk chokolade. Det smager GODT!
Der er virkelig blevet rusket op i alt det, man troede man kendte og havde nogenlunde styr på, og det føles meget usikkert. Det gælder vel om at tage en dag ad gangen og passe på sig selv? Og andre, selvfølgelig.
At work, there are so many things that are not routine yet. How and how often we will be in touch with the patients. How we'll find another colleague, now that another one is moving.
Fortunately, I can comfort myself with a bit of Icelandic chocolate. It's GOOD!
So everything has been shaken. Everything you thought you knew and felt in control of, and now everything feels very uncertain. I guess it's important to live one day at a time and take of yourself? And others, of course.